Cucumber- description and how to store
Cucumber and Snap Pea Salad
3/4 cup plain Greek yogurt
1/4 cup white wine vinegar
1 teaspoon caraway seed
1/2 teaspoon salt and black pepper
1 cucumber, sliced
1/2 pound sugar snap peas, trimmed and cut in half
Mix together the yogurt, vinegar, caraway seed, 1 ½ teaspoons salt, and ½ teaspoon pepper in a large bowl. Add peas and cucumber and toss until fully coated.
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